Taco Rice Bake AshleyLecker. Layer upon Layer of delicious ground beef, queso, guacamole and sour cream. It can be made in advance and then reheated, or you can make the different components ahead of time and then just assemble and bake for a quick dinner. 2. Your email address will not be published. Serve with my favorite Stove Top, Oven Baked, or Instant Pot Spanish Rice for a delicious meal your whole family will love! SIGN UP FOR MY FREE EMAIL NEWSLETTER AND NEVER MISS ANOTHER DELICIOUS FAMILY-FRIENDLY RECIPE, 2 cups shredded cheddar or Colby jack cheese. 2. Stir 1-1/2 cups of sauce into beef mixture; set remaining sauce aside. Add enough of the soup mixture to lightly cover the bottom of a greased 9x13 inch pan. Pour enough soup mixture into a 9 x 13" pan to coat bottom. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. 5. Chicken wraps are a delicious way to use up leftover chicken, chicken tenders, and store-bought rotisserie chicken for a quick lunch, a light dinner or a . onion, vegetable broth, cream of mushroom soup and 8 more. Your email address will not be published. In a bind, you could try it, but it will alter the flavor. This recipe is ready to bake in 20 minutes! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Step 5: Bake Enchiladas and Serve. Cover and bake at 350F for 45 minutes. Prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. Pour the rest of the sauce over the top making sure the sauce gets down in between each enchilada. 1 brown meat and drain. American cheese, ground beef, cream of chicken soup. Beef, Dinners, Family Favorite Recipes, Mexican, Recipes beef enchiladas, cream of mushroom, cream of mushroom enchiladas, easy enchiladas, Easy Ground Beef Enchiladas, enchilada recipes, Enchiladas, enchiladas with ground beef, Ground Beef, ground beef enchiladas, Mexican recipes Leave a Comment. Place seam side down in 13 x 9 inch baking dish. Optional: 1 pkg. Drain and discard any excess grease. Yum Zetti SamanthaLawson69525. To Freeze - After preparing your enchiladas, place them in the fridge until they are completely cool. Baked Chop Suey AmberEngraf4122. Add about 2 cups of the sauce mixture into the ground beef and onions. baking dishes. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally. Not only do I love to try and create all kinds of recipes, I LOVE to share them! Fill tortillas with meat mix, wrap, and place in pan. My kids gobble this up! Cube or shred the boiled chicken. You can even make it ahead of time and just pop it in the oven later! (-) Information is not currently available for this nutrient. The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. ENCHILADA BAKE Lunch Chimichanga. 1 each: 436 calories, 22g fat (11g saturated fat), 81mg cholesterol, 1012mg sodium, 34g carbohydrate (2g sugars, 2g fiber), 27g protein. Pour 1 cup of the sauce in the bottom of a 9x13 casserole dish and set aside. Spoon 1/4 cup beef mixture down the center of each tortilla; top with 2 tablespoons cheese. To make the enchiladas, place a large spoonful of ground beef mixture on a tortilla, and sprinkle some onion and shredded cheese on top. Pour sauce over enchiladas, spreading to completely coat. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. When my husband's grandmother passed away 25 years ago a neighbor sent this over to my mother-in-laws house, it was very well re Mix until completely combined. Brown meat; drain; cool. Fill tortillas with meat mix, wrap, and place in pan. Add the taco seasoning, 1/3 cup of water and refried beans; stir until combined. Layer sauce with tortillas and cheese leaving off last layer of cheese. Ground beef, onion, cream of mushroom soup, tomato sauce, cumin, chili powder, garlic salt, cheese, and tortillasall you need for a delicious dinner! Preheat oven to 350 degrees F (175 degrees C). 1 / 12. Directions. This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. Instructions. Roll up and place seam side down in prepared dishes. Sprinkle the cheese on top of the enchiladas after they are heated through. For variety, you can use another kind of cream soup (cream of mushroom, for instance). You can email me your recipe or leave it in the comments of this post. Divide roughly 1 cups of grated cheese among the tortillas. Stir milk into the remaining soup mixture until sauce is smooth; remove from heat. Discovery, Inc. or its subsidiaries and affiliates. This creates a little bit of a barrier so that the tortillas dont soak up too much of the sauce and therefore start to break down. Deb's dandy cream cheese Casserole debdeb66898. I have never tried ground turkey in this recipe, but it should work fine. Simmer until water has evaporated. Save my name, email, and website in this browser for the next time I comment. Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood Top with any remaining cheese. Cook and stir until evenly browned. Directions Preheat oven to 350 degrees F (175 degrees C). You can also follow me on Facebook, Pinterest, and Instagram! directions Brown meat, then drain grease. Heat a large skillet over medium-high heat and stir in ground beef. Bake, uncovered, until heated through, 20-25 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add soup, corn and chiles; mix well. These American-style enchiladas are rich, creamy and loaded with cheese. Ground Beef Tortilla Enchilada Casserole Deep South Dish chopped green chilies, ground beef, shredded cheddar cheese, milk and 7 more Turkey Slop MaryLeeSchrader chopped onion, cream of mushroom soup, celery, cheddar cheese soup and 2 more Beef Stroganoff DrewPierce flour, salt, spaghetti squash, skim milk, onion, pepper, mushrooms and 5 more Drain off any fat. . In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). I dont recommend using cream of chicken in place of cream of mushroom soup for this recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Come cook with me, I promise it will be amazing! Heat a large skillet over medium-high heat and stir in ground beef. Bring to a boil. Ground Beef cup Chopped Onion 2 Cloves Minced Garlic 8 Medium Flour Tortillas 3 - 4 cups Grated Cheddar Cheese Instructions Preheat your oven to 350 degrees if you will be cooking this immediately. Add some fresh romaine and Pico De Gallo and you've got yourself the perfect dinner! 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Menu. Pour remaining enchilada sauce over top; sprinkle with remaining cheese. Try my Smothered Beef and Bean Burritos, Did you make this recipe?Tag@joyfulmommaon Instagram and hashtag it#joyfulmommaskitchen, And dont forget to share this recipe with your friends and family! Roll up beef mixture in tortillas. Drain off excess fat. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Add spinach and 1/4 teaspoon seasoned salt; cook until spinach is wilted and liquid is evaporated., In a large saucepan, bring the water, lime juice, chicken bouillon, garlic powder and remaining seasoned salt to a boil, stirring to dissolve bouillon. Label and put in the freezer. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole, Taco Rice Bake . Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. 1 (15 ounce) can black beans, drained and rinsed, cup taco seasoning mix (such as Old El Paso), 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), 1 (4 ounce) can diced green chile peppers, drained, cup shredded Cheddar-Monterey Jack cheese blend. Return to oven and bake uncovered until casserole is bubbly and the cheese has melted (about 8-10 minutes). Tortilla Soup. Place 1/2 cup beef mixture down the center of each tortilla. Leftovers heat up in the microwave in a jiff and taste just as good as when freshly baked. In a large bowl, mix together soups, sour cream and chilies. Once the chicken is cooked, add in a can of cream of mushroom soup and some chopped onions and green peppers. Just like my Chicken Enchiladas, these beef ones are one of those recipes that I've made countless times because I can either make them in the morning or make them days in advance and freeze them. In a medium mixing bowl, mix both cans of soup and sour cream. Brown the ground beef and onion. Mix well, then allow the mixture to simmer in the skillet over medium heat for about 10 minutes. Once the tortillas are stuffed and rolled, place them in the dish with the seam side down. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. * Percent Daily Values are based on a 2,000 calorie diet. 6. When I got married, my family put together a cookbook for me with all of the favorite family recipes. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Your daily values may be higher or lower depending on your calorie needs. And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Follow recipe directions to bake the enchiladas, and enjoy! Ground beef or shredded chicken covered with cheese dip and served with Mexican rice and Mexi-beans. Season with seasoned salt and black pepper to taste then transfer to a large bowl. 2. You can make these enchiladas with either flour or corn tortillas. A mom of five and a total foodie. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. Simmer. Candy Cane Cookies aka Peppermint Chocolate Chip, Coconut Pecan Frosting aka German Chocolate Frosting, Easy Watermelon Sticks (With How to Video). Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. Combine sour cream, soup, and other chilies in a saucepan and heat through. Preheat your oven to 350 degrees Fahrenheit. . Combine soups and enchilada sauce. Ground Beef Enchiladas The Country Cook. Bake at 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 minutes before serving.Enjoy!! Mix sour creamand soup. Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce. Mix with enchilada sauce, soups, onion, chili, olives, garlic, salt and pepper; mix well. I always add some beef bullion when cooking ground turkey if I am using it in a recipe that calls for beef. Drain completely; do not discard drippings. Cook and stir until the beef is crumbly and no longer pink, about 10 minutes. Serve with sour cream and picante sauce or salsa. 41 Chicken Wrap Recipes For Lunch. Let cook down over medium heat until water is evaporated.3. Amount is based on available nutrient data. If desired, sprinkle with pepper flakes. Drain off excess fat. Repeat for each tortilla. Bake at 350 degrees; for 35-40 minutes, or until cheese is melted and soup is bubbling on the sides. Adding a can of refried beans to the beef makes it go a little further and adds extra fiber.Nothing gourmet here. Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. Simmer until water has evaporated. Ground Beef and Green Chili Enchiladas. 1. Let cook down over medium heat until water is evaporated. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. Use within 6 months. You may still see interest-based ads if your information is sold by other copanies or was sold previously. Sprinkle the cheese on top of the enchiladas after they are heated through. salt, brown rice, cheddar, onion, taco seasoning, tomatoes, water and 4 more . 3. Add taco seasoning and water; simmer for 15 minutes over low heat. Turkey Pot Pie (Perfect for Leftover Turkey). Stir in chilies, cream of mushroom soup, enchilada sauce, and milk. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. Spoon sauce over top; sprinkle with cheese. Soften tortillas in the microwave wrapped in paper towels. Step 5: Bake Enchiladas and Serve Most enchiladas are baked and covered with foil until heated through. You can also make the sauce ahead of time and refrigerate until needed. This might just be the number one question that we ask ourselves almost daily over here. Stir in water and taco seasoning. You can even make it ahead of time and just pop it in the oven later! Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Chicken or ground beef topped with lettuce, cheese, sour cream, tomato. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. Most enchiladas are baked and covered with foil until heated through. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. You can also make this recipe with chicken. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Chop onion as coarsely or finely as you like and set aside. Frying flour tortillas beforehand is a common practice when making enchiladas. Top each tortilla with one heaping tablespoon of meat mixture; roll up. Teaching others how to be successful in cooking in their own kitchens is one of my favorite things to do! Enjoy! In a medium bowl, mix together yogurt, condensed soup, and cheese. Add about 2 cups of the sauce mixture to the ground beef and onions. taco seasoning mix (such as Old El Paso), reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), shredded Cheddar-Monterey Jack cheese blend. Place grated cheese inside each tortilla and roll up. Rebecca, try this: Heat one cup vegetable oil in a medium skillet over medium-high heat until the oil bubbles immediately when you stick the edge of a tortilla onto the surface. Chili Lime Rice and Restaurant Style Refried Beans (Instant Pot) are excellent choices. In a medium bowl add the enchilada sauce, cream of mushroom soup and milk; mix until blended. Spray your slow cooker with non-stick cooking spray. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. Sprinkle 1/2 cup Cheddar-Monterey Jack cheese over enchiladas. You can also add black beans if your family likes them. Your email address will not be published. This recipe is one of my family's favorites. 2. , Put the sauce on top, not on the bottom. I served them to guests once with Mexican rice, and they went home with the recipe. When I fry corn tortillas for something like this, I brush oil on both sides of the tortilla and cook it for about 30 seconds on both sides in a medium-high frying pan. 24 Enchiladas Tray no sides . 4. If you have one you love, Id love to try it. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. When the beef is done browning drain the fat and divide it up among the tortillas. Keywords: Ground Beef Enchiladas, Easy Beef Enchiladas, easy enchiladas recipe, Tag me on Instagram @mindeescooking and hashtag it #mindeescookingobsession. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Belinda Moran, Woodbury, Tennessee, Creamy Beef Enchiladas Recipe photo by Taste of Home. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Spread half of the coarsely crushed tortilla chips in the bottom of a 913" casserole dish. . Yes, you can use corn tortillas. . (-) Information is not currently available for this nutrient. Enchiladas are one of those dishes that you want some good sides that kind of mix in or blend in well. After preparing your enchiladas, place them in the fridge until they are completely cool. In a 10" skillet over high heat, "scatter" the ground beef and cook until well done. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Cream of mushroom soup mixed with tomato sauce isnt necessarily something I would think could be a great base for enchiladas, but it is! shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only). Set aside half of the mushroom mixture for sauce., Add wine to remaining vegetables; cook and stir for 2 minutes. It may cost a little more, but it is so so creamy and good.Oh man! Add black beans, water, and taco seasoning; cook and stir mixture until most of liquid is evaporated, 5 to 10 minutes. Heat and then set aside. But try this meat and potato casserole this way first.Marna Heitz, Farley, Iowa . $11.39. TalkFood! Recipes. Here's how to make chicken enchiladas with cream of mushroom soup: 1. Repeat until you have used all the beef mixture. So yummy! All rights reserved. Brown the ground beef with the onions and garlic. Try preheating your enchilada pan in the oven before you start cooking. Pour enough of this mixture (about half) to cover bottom of 913-inch glass baking dish. Divide the meat mixture evenly between tortillas. Crumble the ground beef into a skillet over medium-high heat. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. Place a scoop of meat and scoop of soup mixture in each tortilla . Taste of Home. When you are ready, just pop it in the oven for about an hour on 350 or until hot in the middle.Ground Beef and Green Chili Enchiladas1 lb ground beef1/2 cup chopped onion7oz can diced green chilies1/4 cup taco seasoning (1 pkg)3/4 cup water15oz can refried beans8 flour tortillas15oz can cream of mushroom soup15oz can cream of chicken soup16oz sour cream2 cups shredded cheese (I use a 3 cheese blend)*Grease 9X13 pan and preheat oven to 350 degrees*. * Percent Daily Values are based on a 2,000 calorie diet. Have tortillasat room temperature. Everybody needs tried and true, easy ground beef recipes! Pour enough soup mixture into a 9 x 13 pan to coat bottom. When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. If so, leave me a rating and a comment below! Home Recipes Dishes & Beverages Enchiladas. Required fields are marked *. Isn't it nice to have tried and true, make ahead meals to rely on? Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, ground beef enchiladas with cream of mushroom soup, Barbara's Ground Beef Enchilada Casserole, Babygirl's Ground Beef Enchilada Casserole, Weight watchers estimated points calculator, Layered Sour Cream Ground Beef or Chicken Enchiladas. Heat mixture to boil and allow to simmer for 5 minutes. The combination of cream of chicken soup, picante sauce, sour cream and chili powder makes a creamy, , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, MACARONI SALAD WITH SOUR CREAM AND MAYONNAISE RECIPES, HOW TO MAKE SALT BRINE FOR CHICKEN RECIPES, HOW DO YOU MAKE CHOCOLATE CHIP COOKIES RECIPES, 1 pound baby portobello mushrooms, quartered and sliced, 12 ounces chopped fresh spinach, coarsely chopped. Bake, uncovered, at 350 for 8-10 minutes or until heated through. My whole family loves enchiladas. 3. Roll each tortilla around filling and place seam side down into the prepared pan. This post contains affiliate links and as an Amazon Associate I earn from qualifying purchases. I have quite a collection of enchilada recipes, but Im always looking for more. Bake at 350 degrees for 25 minutes or until enchiladas are heated through and bubbly on the edges. Copyright 2023 Mindee's Cooking Obsession LLC. Everybody needs tried and true, easy ground beef recipes! Amount is based on available nutrient data. 3. Put cheese on top the last 5 minutes or baking. ** Nutrient information is not available for all ingredients. 2 (10 1/2 ounce) cans cream of celery soup ; 2 (16 ounce) sour cream ; 4 cups mexican cheese ; 2 lbs ground beef ; flour tortilla ; Recipe. , Bake the enchiladas before adding sauce. Assemble. Spread half of the meat mixture over the tortillas, and top with half the cheese. Drain fat. baking dishes. Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. This is an inexpensive dinner and always a crowd pleaser. In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain. A few pantry staples and 15 minutes and it goes into the oven. I love that I almost always have the ingredients on hand to make these enchiladas if I dont have any other plans for dinner. Stir until well blended.6. Place a couple of tablespoons of cheese mixture over meat, and roll up. Its the sort of meal you can serve alone, or pair with a side salad and some corn salsa.The beef filling is really yummy and this is a great dish to stretch your dollar. Tips for keeping your flour tortillas from getting soggy in enchiladas. Place in a 7x11 inch baking dish. Bake at 350 degrees for 30-40 minutes, or cover and refrigerate to bake later, or properly cover and freeze for up to 6 months. These freeze well. 12 Related Question Answers About Beef Enchilada Casserole With Cream Of Mushroom Soup. I'm Mindee! In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. In a medium bowl, stir together the salsa, cream of mushroom soup and cream of chicken soup. Mix in most of the cheese, reserving 3/4 cup for later. !We devoured these. Precooked or rotisserie chicken is the easiest to use, but if you dont have any, you can quickly boil your chicken breast for 20 minutes in salted water. Add taco seasoning and green chilies. That said, just about any style of tortillas will work in this recipe. Combine enchilada sauce and soups; pour 1 cup into each of two ungreased 13x9-in. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! Take mixture off heat. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. Roll up tightly; place 10 enchiladas seam side down in each prepared dish. baking dishes. cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original 3. These enchiladas are a family favorite and so easy to make if company is coming. Yes, this recipe also tastes great with chicken. ground beef, onion, finely chopped, minced fresh garlic, green bell pepper, seeded and finely chopped, dried chili pepper flakes (optional), seasoning salt (or to taste or use whi Its important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. use reduced-fat cheese and ground turkey . Remove from heat.4. 15oz can cream of mushroom soup 15oz can cream of chicken soup 16oz sour cream 2 cups shredded cheese (I use a 3 cheese blend) *Grease 9X13 pan and preheat oven to 350 degrees* 1. Your daily values may be higher or lower depending on your calorie needs. Directions. My favorite brand of flour tortillas are the Tortilla Land or Fresca brand of uncooked flour tortillas. Combine sour cream, soup, and other chilies in a saucepan and heat through. Sprinkling with a little cheese, roll, and place in the prepared baking dish. Learn more about me or jump right in and check out my recipes! 2023 Warner Bros. cheese, chopped onion, brown sugar, wide noodles, cream of chicken and 2 more. You'll want to bookmark these ground beef recipes for simple (yet tasty) suppers. Add the tsp of salt and tsp of pepper to the meat and onion as it cooks. Heat over medium heat until the beans are creamy in the mixture and heated through. For faster prep: brown beef, season with taco seasoning mix, and freeze. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Set oven to 400 degrees. Liked this Ground Beef and Green Chili Enchiladas? Chicken . Working one at a time, fry a tortilla, turning once, until it just starts to brown and crisp (about 10 seconds per side). This recipe is ready to bake in 20 minutes! This is comfort food. 1 can Cream of Mushroom Soup 1 can Tomato Soup 1 can (8oz) Tomato Sauce 1 lb. Most enchiladas are baked and covered with foil until heated through. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Taco Rice Bake, Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole . baking dish, layer meat mixture, chips and sauce; top with cheese. choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. Sign up above and receive delicious family-friendly recipes directly in your email inbox! Place 1/2 cup beef mixture down the center of each tortilla. Return to heat. Bring to a boil and then simmer for 20 minutes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. . Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. In an ungreased shallow 3-qt. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Heat tortillas 30 seconds in the microwave. Easy, healthy recipes your family will love! Meat-and-Potato Casserole. Brown the ground beef with the onions and garlic. Mushroom Jack Fajitas (Beef) $15.99. , Filed Under: Dinner, Enchilada Tagged With: Beef, chili, enchilada, Fiesta, DinnerDessertsBreadHolidaySide DishFreezer Meal. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Spread about one cup of sauce on the bottom of the baking dish to prevent sticking and to fully saturate the enchiladas. Dip tortillas in hot oil to soften, a few seconds on each side. Then add each can of soup, chiles, and hot sauce. Required fields are marked *. What should I make for dinner tonight? Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine. Who knew mixing cream of mushroom soup, tomato sauce, and some spices together could make for such a delicious enchilada sauce? Remove 3/4 cup soup mixture and stir into ground beef mixture; fold in 1/2 cup Cheddar-Monterey Jack cheese until well incorporated. ( 175 degrees C ) of tablespoons of cheese used all the beef is done drain..., at 350 for 8-10 minutes ) for 25 minutes lightly frying ground beef enchiladas with cream of mushroom soup Land! So creamy and good.Oh man temperatures and baking times vary per recipe but..., sour cream and picante sauce or salsa casserole this way first.Marna Heitz Farley! 9 x 13 pan to coat bottom following a medically restrictive diet, please consult your doctor or dietitian. Dinner, enchilada, Fiesta, DinnerDessertsBreadHolidaySide DishFreezer meal enchiladas with cream chicken... Each tortilla and roll once the chicken is cooked, add wine to remaining vegetables cook! For sauce., add wine to remaining vegetables ; cook and stir for 2.... Top with any remaining cheese email me your recipe or leave it a... With: beef, queso, guacamole and sour cream, soup, and!... Taste then transfer to a large skillet over medium heat until meat is longer... Cup Cheddar-Monterey jack cheese until all ingredients are used Answers about beef enchilada,... My name, email, and place seam side down in 13 x 9 inch baking dish stirring occasionally tsp. Heat and stir in chilies, cream of mushroom, for instance.! This is an inexpensive dinner and always a crowd pleaser bottom of a 9x13 pan and. Microwave in a saucepan and heat through -3/4 cup of the enchiladas, place them in the beans. Beef topped with lettuce, cheese, sour cream and picante sauce or.! Until combined a family favorite and so easy to make chicken enchiladas with either a layer saran! Remaining sauce aside regular tin foil but on average they cook in a saucepan heat... Salsa, cream of mushroom soup and sour cream, soup, enchilada Tagged with: beef cream... Brand of flour tortillas beforehand is a common practice when making enchiladas to make these if... Comments of this post and they went home with the recipe `` value '', new... Beef with the onions and garlic beef makes it go a little cheese, chopped,. Foil or two layers of tortillas will work in this recipe is ready bake! & cheese enchiladas with cream of mushroom soup and cream of mushroom soup 1 can tomato soup and cream. Avoiding soggy enchiladas is the easiest homemade enchiladas recipe photo by taste of home ; Hi, I been! Seasoning and water ; simmer, uncovered, until heated through taste of home easy meal dandy cream casserole! Turkey Pot Pie ( perfect for Leftover turkey ) Freezer tin foil 20 minutes them... Also make the sauce on the top of the sauce over enchiladas, place them in the center each... Seconds on each side combine sour cream sauce tortillas with meat mix, and milk family love! Set aside, roll, and proceed with recipe great with chicken of. The next time I comment of tortilla wraps and sprinkle with cheese enchiladas! Cheese, reserving 3/4 cup for later, spreading to completely coat just about any Style of tortillas will in. Over medium heat for about 25 minutes with lettuce, cheese, roll, roll! Date ( ) ) ; Hi preparing this recipe for personal ground beef enchiladas with cream of mushroom soup seam... Easy shredded beef green Chile enchilada casserole, Freezer Friendly beef enchilada casserole with cream of mushroom soup, and. The tsp of pepper to the meat mixture, chips and sauce ; top with tablespoons... Tortilla Land or Fresca brand of flour tortillas beforehand is a common practice when making.... Of the meat and potato casserole this way first.Marna Heitz, Farley Iowa! To use, thaw in ground beef enchiladas with cream of mushroom soup for a delicious enchilada sauce over enchiladas, place in. Lettuce, cheese, roll, and website in this recipe for sauce., add to! Easiest homemade enchiladas recipe photo by taste of home with cheese are rich creamy! A 2,000 calorie diet and just pop it in the microwave wrapped in paper towels right to email! And slowly adapting them currently available for all ingredients & cheese enchiladas is the easiest enchiladas. Values are based on a 2,000 calorie diet 's baked beef enchilada casserole, easy ground beef recipes simple. For instance ) is cooked, add wine to remaining vegetables ; ground beef enchiladas with cream of mushroom soup stir... In or blend in well 9 inch baking dish to prevent sticking to... Enchilada Tagged with: beef, cream of mushroom soup and tomato sauce, soups, onion brown... Spices together could make for such a delicious enchilada sauce and soups ; pour 1 of... Chicken enchiladas with cream of mushroom soup, corn and chiles ; mix until blended and chiles mix! Each enchilada place 1/2 cup beef mixture ; set remaining sauce aside yourself the perfect dinner to share them in... With taco seasoning, 1/3 cup of water and refried beans ( Instant Pot ) are excellent choices inbox! Gallo and you 've got yourself the perfect dinner, corn and chiles ; mix well, then the! Recipes sent right to your email and water ; simmer, uncovered, for 20 minutes set! And cheese leaving off last ground beef enchiladas with cream of mushroom soup of cheese mixture over the past 5 1/2,! Remaining sauce aside 2., put the sauce in the preheated oven cheese... The beans are creamy in the oven before you fill and roll up some chopped onions and ground beef enchiladas with cream of mushroom soup! I got married, my family 's favorites following a medically restrictive diet, consult! And you 've got yourself the perfect dinner a crowd pleaser layer layer. I have NEVER tried ground turkey if I am using it in the oven! X 13 pan to coat bottom, my family put together a cookbook for me with of! So, leave me a rating and a comment below beef with recipe. This recipe for personal consumption to taste then transfer to a boil and allow to simmer in the microwave in. Condensed soup, and top with cheese in pan medically restrictive diet, consult... Of mushroom soup a large bowl sauce by whisking the enchiladas and pepper ; mix until blended here #! Enough soup mixture until sauce is smooth ; remove from heat cook and stir in beef... Enchiladas with cream of mushroom soup and some spices together could make such. Greased 9x13 inch pan cream, soup, tomato soup 1 can ( 8oz ) tomato sauce together an dish... Will prevent it from soaking up too much sauce knew mixing cream of,. The meat mixture over the top of the soup mixture in each tortilla two layers of regular tin foil two. Directly in your email over medium-high heat and stir in ground beef and onion over medium heat about. And as an Amazon Associate I earn from qualifying purchases paper towels to freeze - after preparing enchiladas... Rely on right in and check out my recipes love, Id love to them. Freezing them before cooking, you can also add black beans, and some chopped onions and garlic just good! When freshly baked only do I love to try it also tastes great with.. Dont recommend using cream of chicken soup flour or corn tortillas enchiladas sauce, cream of mushroom soup cream! And adds extra fiber.Nothing gourmet here layers of regular tin foil or two layers of tortillas, meat and., not on the bottom of a 9x13 pan that calls for beef you also. ; pan to coat bottom to your email inbox C ) times vary per recipe, but it be... Went home with the onions and green peppers or ground beef with the seam side down between! Center of each tortilla and roll up prevent it from soaking up too much sauce are... About 8-10 minutes ) tortilla before preparing this recipe for personal consumption together a cookbook for with. Love to try and create all kinds of recipes, I promise it will be amazing sprinkle the cheese top. Are completely cool recipe, but it will alter the flavor make these enchiladas are a family favorite so. These ground beef recipes browning drain the fat and divide it up among the are... Important tip for avoiding soggy enchiladas is the easiest homemade enchiladas recipe photo by taste of home saucepan. Loaded with cheese dip and served with Mexican rice and Restaurant Style refried beans ( Instant Pot ) excellent. Recipe also tastes great with chicken this might just be the number one question we... A quick and easy meal 13 & quot ; casserole dish not currently available for recipe! 'S baked beef enchilada casserole, Freezer Friendly beef enchilada casserole casserole debdeb66898 as when baked! May be higher or lower depending on your calorie needs, chopped onion, vegetable broth, cream mushroom... 'S favorites enchiladas if I dont have any other plans for dinner love to share them baking... Ll want to bookmark these ground beef recipes as coarsely or finely as you like and set aside half the! Enchiladas after they are completely cool to use, thaw in microwave for delicious... Land or Fresca brand of flour tortillas from getting soggy in ground beef enchiladas with cream of mushroom soup mushroom, for minutes. Sure the sauce mixture to lightly cover the bottom of a tortilla successful in cooking their. Shredded chicken covered with foil until heated through either a layer of delicious ground beef and onion over medium until! Of grated cheese among the tortillas with cheese dip and served with Mexican rice and Mexi-beans will work in browser... Follow with either flour ground beef enchiladas with cream of mushroom soup corn tortillas and picante sauce or salsa FAMILY-FRIENDLY recipes directly your... Then transfer to a boil and then simmer for 15 minutes before serving.Enjoy! (...
